Cooked whole wheat pasta is combined with sautéed broccoli, diced chicken breast, garlic, and olive oil to create a scrumptious and wholesome dish.
Roasted spaghetti squash is served with homemade turkey meatballs and tomato sauce for a low-carb and protein-rich supper.
Spiralized zucchini noodles are combined with sautéed shrimp and homemade pesto sauce for a tasty and wholesome lunch.
Lasagna noodles are topped with sautéed spinach, mushrooms, and a ricotta and mozzarella cheese blend.
For a healthy take on a classic dish, linguine is topped with a cauliflower Alfredo sauce prepared with cauliflower, garlic, almond milk, and Parmesan cheese.
Chicken breast slices and stir-fried vegetables are served over cooked udon noodles for a protein-rich and flavorful entrée.
For a healthy and refreshing supper, toss cooked pasta with grilled veggies like zucchini, bell peppers, and eggplant and garnish with a simple vinaigrette.
For a light and tasty meal, combine cooked spaghetti with sautéed shrimp, garlic, lemon juice, and olive oil.